Slicing & Carving Knife – 36cm – Extra Long Slicer – Shogun Series

Are you tired of struggling to carve that perfect slice of meat or fish? Look no further than the Slicing & Carving Knife – 36cm – Extra Long Slicer from the Shogun Series. This knife is designed to make slicing and carving a breeze, thanks to its Japanese AUS-10V Super Steel construction and vacuum treatment for added durability.

Key Features

Japanese AUS-10V Super Steel

The blade of this knife is made from Japanese AUS-10V Super Steel, known for its exceptional sharpness and edge retention. This means you can effortlessly slice through even the toughest cuts of meat and fish.

Extra Long 36cm Blade

The extra-long 36cm blade of this knife allows for smooth, precise slicing and carving, making it ideal for larger cuts of meat or fish.

Vacuum Treated

The blade has been vacuum treated to enhance its strength and resistance to corrosion, ensuring that it will last for years to come.

Guard Included

For safe storage, this knife comes with a guard to protect the blade and prevent any accidents when not in use.

FAQ

Is this knife dishwasher safe?

No, we do not recommend putting this knife in the dishwasher. Hand washing and drying is the best way to maintain its sharpness and longevity.

What is the warranty on this knife?

This knife comes with a lifetime warranty, so you can purchase with confidence knowing that it is built to last.

Conclusion

The Slicing & Carving Knife – 36cm – Extra Long Slicer from the Shogun Series is a must-have for any kitchen. Its superior construction and thoughtful design make it the perfect tool for achieving beautifully sliced and carved meats and fish with ease.